THE PHOENIX GRILL DINNER MENU


 TUESDAY  7/23 

BEEF & CABBAGE STEW OVER RICE, FRIED SQUASH & BREAD

WEDNESDAY  7/24 

BAKED OR FRIED CHICKEN, TORTELLINI & BROCCOLI SALAD, GREAT NORTHERN BEANS & BREAD

THURSDAY 7/25 

POT ROAST, SPINACH & ORZO SALAD, BUTTERED CORN & BREAD

 FRIDAY 7/26 

BAKED OR FRIED FISH, SLAW, FRIES, ONION RINGS & HUSHPUPPIES


MONDAY  7/29 

BEEF ENCHILADAS, FRIED RICE, REFRIED BEANS,  SALSA & SIDE SALAD 


CHEF’S SALAD  (A ̀LA CARTE)
CUCUMBER, ONION, TOMATO, BOILED  EGG & CHEF'S CHOICE OF MEAT*
On A Bed of MIXED GREENS SERVED WITH CRACKERS 


 


 

    

SUNDAY

(All Meals $6.50)
Breakfast  8:00-9:30am
Lunch  11:30-1:00pm
Evening Meal  4:30-6:00 pm

SATURDAY

(All Meals $6.50)
Breakfast  8:00-9:30am
Lunch  11:30-1:00pm
Evening Meal  4:30-6:00 pm

#5 Stuffed Potato With Green Onions, Tomato, Mushrooms,

Chef’s Choice of Meat* & Side of Coleslaw

#6 Hot Dogs With Phoenix Grill's Signature Chili, Chopped Onions,

Coleslaw & French Fries



*ITEMS MAY BE SERVED RAW OR UNDERCOOKED. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

THE PHOENIX GRILL

BREAKFAST COOKED TO ORDER EVERY MORNING
Eggs (any style), Sausage or Bacon, Grits or Hash Browns, Biscuit or Toast, Cold Cereal, Oatmeal or Pancakes.
If you are on the go we offer a Sausage or Bacon Biscuit (with or without egg), a Piece of Fruit, Juice & Coffee.
*Please allow extra time for Pancakes*

Choose One (1) of Our Daily Options
These meals are made-to-order and may take additional time to prepare (sandwiches come with a choice of Fries or Chips – ADD: cheese to any item)


#1 Chef’s Salad WithCucumber, Onion, Tomato, Boiled Egg & Chef’s

Choice of Meat* On A Bed of Mixed Greens Served with Crackers

#2 Hamburger Patty 1/3 lb. with or without Cheese on a Bun –

French Fries, Coleslaw, Lettuce & Tomato

#3 Chicken Strips with Coleslaw & French Fries


#4 Fish Sandwich On a Bun with Coleslaw & French Fries


Independence Place of Charlotte Welcomes You

THE PHOENIX GRILL A ̀LA CARTE LUNCH MENU

MONDAY - FRIDAY

(All Meals $6.50)
Breakfast  7:30-8:30am, Lunch  12:00-1:00pm, Dinner  5:30-6:30pm

 THE PHOENIX GRILL WEEKEND MENU


SATURDAY 7/27

BREAKFAST 

COOKED TO ORDER AND SPECIALS WILL BE POSTED ON WHITE BOARD

AFTERNOON & EVENING
A’ LA CARTE MENU


SUNDAY 7/28

BREAKFAST
COOKED TO ORDER AND SPECIALS WILL BE POSTED ON WHITE BOARD

LUNCH
CHEF SALAD or
CHEESEBURGER W/ LETTUCE, TOMATO, PICKLE, SLAW & FRIES or
 *CHICKEN STRIPS W/ SLAW & FRIES

EVENING MEAL

HAMBURGER STEAK W/ SAUTEED ONION & BROWN GRAVY, RICE,

TURNIP GREENS, BREAD, DESSERT